Time for Food Friday again! This week started out pretty boring – Kris and I were sick so we were pretty much just eating canned soup and orange juice (more out of being lazy and cold than anything). I also had to work at night on Monday, Tuesday, and Wednesday, so I didn’t really make any dinners those nights. I ate something small (like a granola bar or a can of soup) before work and a peanut butter sandwich when I got home. How appetizing!
On Thursday, we were basically running out of food, and after packing an incredibly pathetic lunch for him, Kris and I decided it might be best to go out to lunch. We settled on Neato Burrito, which is basically a local Chipotle clone (if Chipotle was run by even bigger hipsters). One nice feature they have over Chipotle is that they offer a special salsa every day in addition to regular mild/green/hot offerings and have multiple wrap flavors, making it possible to have a “burrito of the day.” Yesterday the burrito was a Pad Thai inspired creation. I decided to try it even though I could have eaten vegetarian there very easily because it sounded fairly unique – chicken, black beans, brown rice…and banana-cashew salsa on whole wheat. I was intrigued. The only thing I didn’t really like was that in true burrito fashion, all of the cashew nut sauce ended up on one end and all of the banana bits at the other. The salsa really was great, though, and I am sad that I can’t seem to find a recipe for something similar online – I guess I’ll just have to keep looking! Sorry for the lack of a picture – being a burrito, it was not very good looking.
Then, for dinner, I attempted to make curry for the first time using this recipe. I chose this recipe because I had a bunch of lentils and chili powder left over from the lentil-quinoa chili, and I thought it turned out great and it was really simple to make. Note: I would agree with the comments on the recipe that you need to add extra curry powder and garlic. I more than doubled what it called for and it was quite spicy (which I enjoyed). I served it over brown rice with whole wheat naan and it was delicious and low calorie, coming in at 540 calories for one serving of curry, rice, and half a piece of naan. Side note: the naan selection at my grocery store is dreadful and expensive. Again, I didn’t take a picture because it looked disgusting, so you’ll just have to take my word for it. I rounded out the day by making some chocolate chip oatmeal cookies. Nothing fancy, just the recipe on the back of the chocolate chip bag, but they really hit the spot!
Now, on to today, which includes pictures!
Yesterday when I was at the store, I went to grab a couple of Larabar Alt bars. I really like having filling protein bars around now that I have such weird work schedules – they are perfect if I have to go in for a shift that has a meal time right in the middle so that I can feel full the whole time without eating 2 dinners. Clif bars used to be my go to favorite, but Larabar Alt has just as much protein with fewer calories and I would argue tastes about as good. I still buy Clif bars sometimes because there are more flavors available, though. Anyway, when I went to grab the Larabars, I noticed something new – Luna “protein” bars. I have never tried Luna bars before because I see no point in them – they are Clif bars “for women.” To be fair, they have extra vitamins in them or something like that, but I feared they would be lacking elsewhere in order to make them lower calorie because that is obviously all women desire in their food. These bars apparently have like 14g of protein in 190ish calories, though – whoa! In comparison, Clif and Larabar Alt have about 9-11g. I decided to do an experiment where I compare Larabar Alt; regular Luna (which I’ve never tried, but it’s protein content is equal ); and Luna Protein bars to each other by eating them before long shifts and seeing how hungry I get.
The bars in question:
Today, I tried the plain Luna bar. I must say it did it’s job – I ate it at 9:45ish for a 10 am – 2 pm shift, where I wound up staying until 4. I started feeling hungry around 2 (meaning it worked as long as intended) and when I ate a couple breadsticks for “lunch” I ended up feeling too full. My only “complaint” – it was definitely more “girly,” though I found the “girly” traits to be a plus (maybe because I’m female?). Though the white chocolate macadamia nut flavor of Clif is very sweet (I don’t know what I was thinking when I chose this flavor, I really don’t like it), this was somehow sweeter, even though it has 10g (!!) less sugar. This could be a plus if you like very sweet things. I also found it more aesthetically pleasing – Clif bars and Larabars look like mush, or occasionally mush with chocolate drizzle. This looked like a cereal bar with a nice chocolate coating on the bottom and drizzle on top. The texture was far better as well. I imagine they made all these changes to make them more appealing to women, which makes me wonder why they make the men’s bars have such bad texture and mush-like appearance. I always assumed it was because they couldn’t improve them without hurting macros, but apparently not – the women’s even have more vitamins! I’ll probably try one of the Luna protein bars before my 5 hour shift starting at 5pm tomorrow to see if it is even more effective with all of it’s extra protein – and to see if they have to revert to manly mush!
A comparison of the two bars so that you can be reminded of how gross and mushy the men’s one is:
I then ended the day with something you think I’d be sick of – pizza! You think I’d be sick of pizza from my job, but trust me, that is impossible (plus I never really eat pizza at work or I’d gain all 110 lbs back). Kris and I went with an old favorite tonight – white pizza with spinach and tomatoes! Fun story: he actually made fun of me for taking this photo, so I tried to justify it by telling him white pizza with veggies looks healthier than it is, so I had to take a picture so that I would look really healthy on the blog.
Oh, and one final piece of info – I finally created an email address that is specific to the blog. If you want to contact me, you can do so at email@example.com